Pinot Bianco
B. Giussin
COLLI TREVIGIANI
All the elegance and nobility of Pinot Bianco according to Graziano Merotto-s interpretation. A new perspective within the territory of Col San Martino,a still white wine that expresses freshness, savoriness, and drinkability agility through its characteristic fruity and floral notes.
Technical-identifying characteristics
Grape Varieties: Pinot Bianco clone L.B. 16 and L.B. 18
Production area: Col San Martino-s Vineyards
Winemaking Process
Winemaking: 85% stainless steel and 15% oak barrels, 24-hour skin maceration, soft pressing, and fermentation at controlled temperature.
Datas
Alcohol Content:
12%
Serving Temperature:
10-12°C
Sizes:
0,75 L - 1,5 L
Organoleptic Properties
Appearance: Greenish color with slight yellow reflections.
Aroma: Expresses fruity notes of pear and apricot with hints of white flowers and spices.
Taste: Fresh, balanced, with excellent persistence and savoriness.
Aftertaste: Delicately warm, with lingering memories of the aromas perceived on the nose.
